The Café Brassé, Bar Brasserie on the port of Pouliguen, is first and foremost the renaissance of the port café, an institution for Pouliguenais and an essential place for the many regulars at Quai Jules Sandeau on Weekends. Superb establishment steeped in history, the parquet floor straight from a castle and the many mirrors and woodwork give this place an old-fashioned and timeless charm.
A recent and subtle transformation of the place, a few navy tones on the old woodwork, new lighting and modern furniture, create an elegant and warm atmosphere while retaining the soul of this establishment.
True place of life for lovers of the Brasserie ambiances, far from sanitized or trendy atmospheres (!!!), Stephan, the host of the places, always welcomes you with a smile, from 8:00 am to midnight, out of season from Wednesday to Sunday and every day in season and during school holidays.
Under the leadership of a passionate and talented team, fans of good restaurants will discover a real quality brasserie menu, developed by Fréderic Melin, the Chef, exclusively from fresh and raw local products, delivered daily.
From the calf's head to the fish to the right cooking, via our salmon prepared and smoked on the spot in beech wood or the lamb shank prepared with thyme, you can taste the dish that tempts you according to your current desires. A wine list with multiple grape varieties, developed in collaboration with our winegrower friends, will accompany this good time.
Nestled in the heart of Quai Jules Sandeau, Le Café Brassé offers a breathtaking view of the port of Pouliguen . A terrace and a veranda, heated and protected from the wind, will welcome, summer and winter, lovers of iodized air.
You are here at home ... like at home ... To best meet your expectations, we strongly advise you to book .
Looking forward to welcoming you,
09:00 - 00:00